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Molecular Gastronomy: Exploring the Science of ... 0231133138 Book Cover

Molecular Gastronomy: Exploring the Science of ...

Edition Description

Herv This (pronounced "Teess") is an internationally renowned chemist, a popular French television personality, a bestselling cookbook author, a longtime collaborator with the famed French chef Pierre Gagnaire, and the only person to hold a doctorate in molecular gastronomy,...

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Language:English
ISBN:0231133138
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Molecular Gastronomy : Exploring the Science of... B007YXUZAG Book Cover

Molecular Gastronomy : Exploring the Science of...

Edition Description

Herve This (pronounced "Teess") is an internationally renowned chemist, a popular French television personality, a bestselling cookbook author, a longtime collaborator with the famed French chef Pierre Gagnaire, and the only person to hold a doctorate in molecular gastronomy,...

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Format:Hardcover
Language:English
ISBN:B007YXUZAG
Format: Hardcover
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Molecular Gastronomy: Exploring the Science of ... 023113312X Book Cover

Molecular Gastronomy: Exploring the Science of ...

Edition Description

Herv This (pronounced "Teess") is an internationally renowned chemist, a popular French television personality, a bestselling cookbook author, a longtime collaborator with the famed French chef Pierre Gagnaire, and the only person to hold a doctorate in molecular gastronomy,...

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Format:Hardcover
Language:English
ISBN:023113312X
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Cacerolas y tubos de ensayo [Spanish] 8420010618 Book Cover

Cacerolas y tubos de ensayo [Spanish]

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Language:Spanish
ISBN:8420010618
Format: Paperback
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CASSEROLES ET EPROUVETTES [French] 2842450396 Book Cover

CASSEROLES ET EPROUVETTES [French]

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Language:French
ISBN:2842450396
Format: Paperback
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Pentole & provette: Nuovi orizzonti della gastr... [Italian] 8887180636 Book Cover

Pentole & provette: Nuovi orizzonti della gastr... [Italian]

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Format:Paperback
Language:Italian
ISBN:8887180636
Format: Paperback
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