
The culinary revolution that has transformed
restaurant menus around the world is also making its way into home kitchens.
The Cooking Lab, publisher of the encyclopedic six-volume set Modernist
Cuisine, which immediately became the definitive reference for...
![Modernist Cuisine at Home [Spanish] 3836546507 Book Cover](https://i.thriftbooks.com/api/imagehandler/l/D3246D722CC59EE7FB6BA3328FB3CFC00D06BC30.jpeg)
Our groundbreaking and encyclopedic six-volume publication Modernist Cuisine, with its decoding of cooking techniques, sophisticated recipes, and stunning photography, was a revelation for serious and aspiring chefs alike. Following on that spectacular success,...

What can you make for dinner?Modernist Cuisine is an interdisciplinary team in Bellevue, Washington, founded and led by Nathan Myhrvold. The group includes scientists, research and development chefs, and a full editorial team all dedicated to advancing the state of culinary art...
![Modernist Cuisine at Home French Edition [French] 3836546493 Book Cover](https://i.thriftbooks.com/api/imagehandler/l/E1A301FC271ED38CA39D3B7B8F958686BEA8EC2F.jpeg)
![Modernist Cuisine at Home Japanese Edition [Japanese] 4041061245 Book Cover](https://m.media-amazon.com/images/I/41QBlsB5CAL._SL500_.jpg)
Modernist Cuisine is an interdisciplinary team in Bellevue, Washington, founded and led by Nathan Myhrvold. The group includes scientists, research and development chefs, and a full editorial team all dedicated to advancing the state of culinary art through the creative application...
![Modernist Cuisine at Home German Edition [German] 3836546485 Book Cover](https://i.thriftbooks.com/api/imagehandler/l/96B36A1BB287DC566D0EA456E172C3444DBEEC34.jpeg)
Modernist Cuisine is an interdisciplinary team in Bellevue, Washington, founded and led by Nathan Myhrvold. The group includes scientists, research and development chefs, and a full editorial team all dedicated to advancing the state of culinary art through the creative application...
