Modern Guide to Food And Eating: Low Glycemic Recipes

By Jamie Yacoub

Over 100 easy low glycemic recipes for your and your loved ones or patients to get healthy, lose and maintain a healthy weight and prevent chronic disease. Great for all levels of cooking -- beginners... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1496028309
• ISBN13: 9781496028303
• Release Date: March 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 156 Pages
• Weight: 0.48 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"