On the whole, coffee blends are really bad. Most are characterized by low-effort construction, indifference, and at their worst, borderline fraud. Blends have been wrongly marginalized in specialty coffee and not given their due as a tool capable of expanding the flavor lexicon of coffee. This text covers in detail how to analyze and improve blends, product match, and construct outstanding blends from scratch. Written for the passionate prosumer and experienced roaster alike.
ThriftBooks sells millions of used books at the lowest
everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We
deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15.
ThriftBooks.com. Read more. Spend less.