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Modern Butter Making and Dairy Arithmetic
Edition Description
"Modern Butter Making and Dairy Arithmetic" by Martin H. Meyer, originally published in 1910, is a comprehensive guide to the techniques and principles of butter production and the essential mathematical calculations involved in dairy farming. This book provides practical...
Edition Details
Format:Paperback
Language:English
ISBN:1178385019
Format: Paperback
Condition:
$
23.95
Modern Butter Making and Dairy Arithmetic
Edition Details
Format:Paperback
Language:English
ISBN:1245940651
Format: Paperback
Temporarily Unavailable
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Modern Butter Making and Dairy Arithmetic
Edition Description
This book, "Modern butter making and dairy arithmetic", by Martin H. Meyer, is a replication of a book originally published before 1910. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.
Edition Details
Format:Paperback
Language:English
ISBN:5518431384
Format: Paperback
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
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