Milling And Baking Tests

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Milling And Baking Tests

Edition Description

"Milling And Baking Tests" explores the science and technology behind the processing of cereal grains into flour and baked goods. This work delves into the methods and standards employed in assessing the quality of grains, the efficiency of milling processes, and the characteristics...

Edition Details

Format:Paperback

Language:English

ISBN:1248369106

Format: Paperback

Condition:

16.43

Quantity:

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Milling And Baking Tests

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