Middle-Eastern Food

By Sara Gilbert

An elementary introduction to the relationship between cooking and Middle Eastern food, the effect of local agriculture on the diets of different regions, common tools such as pestles, and recipe instructions.

• Format: Unknown Binding
• Language: English
• ISBN: 1608185052
• ISBN13: 9781608185054
• Release Date: January 2015
• Publisher: Creative Company, The
• Length: 24 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.3" x 8.8" x 8.8"
• Age Range: 6 to 9 years
• Grade Range: Grades 1 to 4