Microbial Biotechnology: Volume 2. Application in Food and Pharmacology

Book Overview

This edited book, is a collection of 25 chapters describing the recent advancements in the application of microbial technology in the food and pharmacology sector. The main focus of this book is... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 9811355924
• ISBN13: 9789811355929
• Release Date: December 2018
• Publisher: Springer
• Length: 537 Pages
• Weight: 1.90 lbs.
• Dimensions: 1.0" x 8.7" x 9.1"