Methods Of Organic Analysis (1905)

By Henry Clapp Sherman

Book Overview

Methods of Organic Analysis is a comprehensive guidebook written by Henry C. Sherman and published in 1905. The book provides a detailed overview of the methods used in the analysis of organic compounds, including both qualitative and quantitative techniques. The book covers topics such as the preparation of samples, the identification of functional groups, and the determination of molecular weight. It also includes information on the use of spectroscopy and chromatography in organic analysis. The book is written in a clear and concise style, making it accessible to both students and professionals in the field of organic chemistry. It is a valuable resource for anyone interested in the analysis of organic compounds and the methods used to study them.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 116394274X
• ISBN13: 9781163942741
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 260 Pages
• Weight: 0.78 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"