Mass Spectrometry, Volume 193: Volume 193: Mass Spectometry (Methods in Enzymology)

By James A. McCloskey and John N. Abelson

Intended for biochemists, cell biologists, microbiologists, pharmacologists, biomedical scientists, biophysicists, analytical chemists, and physiologists, this book focuses on mass spectrometry. Topics discussed include the methods of ionization, liquid chromatography, continuous flow fast atom bombardment mass spectrometry, collision-induced dissociation, enzymatic and chemical digestion of proteins, and constituents of nucleic acids. Other titles in this series include Guide to Yeast Genetics and Molecular Biology and Retinoids, Part B: Cell Differentiation and Clinical Applications.

• Format: Hardcover
• Language: English
• ISBN: 0121820947
• ISBN13: 9780121820947
• Release Date: January 1991
• Publisher: Academic Press
• Length: 960 Pages
• Weight: 3.30 lbs.
• Dimensions: 9.3" x 2.0" x 6.3"