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Methods for Preserving Meat and Fish 1446531805 Book Cover

Methods for Preserving Meat and Fish

Edition Description

This vintage book contains a comprehensive guide to preserving fish and meat, with information on smoking, tinning, salting, pickling, and more. Written in simple, plain language and profusely illustrated, this handy guide will be of utility to those with an interest in economical...

Edition Details
Format:Paperback
Language:English
ISBN:1446531805
Format: Paperback
Condition:
$
32.99
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