Mediterranean Diet Cookbook for Beginners

By Paolo Giancani

Book Overview

The Mediterranean diet is a way of eating that is based on the traditional cuisine of countries bordering the Mediterranean Sea, such as Italy, Spain, and Greece. It emphasizes whole grains, fruits, vegetables, legumes, nuts, and seeds, and includes moderate amounts of fish, poultry, and dairy products.

• Format: Paperback
• Language: English
• ISBN: B0BSRHF86X
• ISBN13: 9798211612259
• Release Date: October 2025
• Publisher: Blurb
• Length: 84 Pages
• Weight: 0.27 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"