Meats and Proteins

By Allison Lassieur

Describes meats and proteins, an essential part of a healthy diet, including both plant and animal sources of protein, why they are healthy for us, and how other parts of the world consume meat and protein foods.

• Format: Library Binding
• Language: English
• ISBN: 1607534983
• ISBN13: 9781607534983
• Release Date: August 2014
• Publisher: Amicus High Interest
• Length: 32 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.3" x 6.5" x 9.5"
• Age Range: 6 to 9 years
• Grade Range: Grades 1 to 4