Meat Processing

Meat is both a major food in its own right and a staple ingredient in many food products. With its distinguished editors and an international team of contributors, Meat processing reviews research on... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1855735830
• ISBN13: 9781855735835
• Release Date: September 2002
• Publisher: Woodhead Publishing
• Length: 480 Pages
• Weight: 1.87 lbs.
• Dimensions: 1.1" x 6.1" x 9.2"