Complete 2 volume set. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Shelf and handling wear to cover and binding, with general signs of previous use. Slipcase missing. Volume two has a small tear on top corner of book spine. All pages of both volumes are intact and boards are sound. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Dust jacket missing. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Wear commensurate with age and use. Clean unmarked copies. Light scuffing and smudging across boards and spine strips of both volumes. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Complete 2 volume set. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Includes slipcase in very good condition. The bindings suffer minor loosening due to age and wear, but remain secure and in-tact; the pages are clean and unmarked. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Complete 2 volume set. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. This is a 2010 printing. Boards betray fading and nicks and other signs of wear and imperfection commensurate with age. Binding is tight and structurally sound. Pages without any extraneous marks. Sealed in plastic for shipping. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Shelf and handling wear to cover and binding, with general signs of previous use. ***VOL. 1: 1966 TWELFTH PRINTING. VOL.2: 1970 BCE*** CLEAN COVER AND CONTENT PAGES. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Dust jacket missing. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Boards show slight signs of shelf wear. All pages are intact and unmarked, binding is sound. No slipcase. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Dust jacket missing. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Boards show slight signs of shelf wear. All pages are intact and unmarked, binding is sound. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Boards and box show slight signs of shelf wear. All pages are intact, binding is sound. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Boards show slight signs of shelf wear. All pages are intact, binding is sound. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...
Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Boards show slight signs of shelf wear. All pages are intact, binding is sound. Secure packaging for safe delivery.
NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read,...