Martha Stewart's Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and More: A Baking Book

by Martha Stewart

Book Overview

A one-stop cookbook for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating, and gifting...

• Format: Paperback
• Language: English
• ISBN: 030795434X
• ISBN13: 9780307954343
• Release Date: September 2013
• Publisher: Clarkson Potter Publishers
• Length: 352 Pages
• Weight: 2.15 lbs.
• Dimensions: 1.0" x 7.3" x 9.1"