All Things Marshmallow: Melt-in-the mouth deliciousness from the London Marshmallow Company

By Ross O'Brien and Amy Nelson

"All Things Marshmallow" offers a fabulous selection of 85 recipes for flavoured mallows, decadent layered and flavoured treats, as well as desserts, cakes and biscuits a even drinks a that use mallow in a star or supporting role. Naturally low in fat and gluten free, marshmallows are certainly a little bit naughty but made with the very best ingredients they are an exquisite and grown-up way to enjoy a treat."

• Format: Hardcover
• Language: English
• ISBN: 1910254193
• ISBN13: 9781910254196
• Release Date: September 2015
• Publisher: Jacqui Small LLP
• Length: 144 Pages
• Weight: 1.81 lbs.
• Dimensions: 9.4" x 1.0" x 8.5"