Mallow and Hop: The complete guide to making gourmet marshmallows at home.

By Karen O'Keeffe

Learn how to make marshmallows from scratch with this collection of iconic recipes from Karen O'Keeffe, founder and confectioner of Mallow and Hop. From basic vanilla to passion fruit and apricot IPA, you'll have the techniques mastered in no time Karen shares her years of experience to help you make amazing candy and experiment with your own original flavors.

• Format: Paperback
• Language: English
• ISBN: B0CT48QY5W
• ISBN13: 9798881394486
• Release Date: January 2026
• Publisher: Blurb
• Length: 108 Pages
• Weight: 0.67 lbs.
• Dimensions: 0.3" x 8.0" x 10.0"