Making Whoopies: The Official Whoopie Pie Book

By Nancy Griffin

Book Overview

Whoopie pies could be declared the official Maine dessert, and many assert that the rotund chocolate confection originated there, although Pennsylvania actually has a an equally strong claim to that honor. No matter-aficionados in both locales never tire of the giant sandwich cookies, and the comfort-food treats are enjoying a renaissance as bakeries offer gourmet versions on the Internet. This little book is a wide-ranging, lighthearted look at whoopie pies and the folks who love them. This book contains 16 recipes including healthy, gluten-free, and zucchini whoopie pies

• Format: Paperback
• Language: English
• ISBN: 0892728108
• ISBN13: 9780892728107
• Release Date: June 2010
• Publisher: Down East Books
• Length: 88 Pages
• Weight: 0.52 lbs.
• Dimensions: 0.3" x 6.9" x 7.0"