Maize: Nutritional Composition, Processing, and Industrial Uses

By Sukhvinder Singh Purewal

Book Overview

This book explores the status of maize in terms of its production, nutritional composition, biofortification, processing methods, health benefits, maize based products and their storage. It emphasizes the key features of maize grains which makes it an ideal crop for industrial uses. It covers all aspects of recent research about maize.

• Format: Paperback
• Language: English
• ISBN: 1032156678
• ISBN13: 9781032156675
• Release Date: October 2024
• Publisher: CRC Press
• Length: 365 Pages
• Weight: 1.19 lbs.
• Dimensions: 0.8" x 6.1" x 9.2"