Maggie's Verjuice Cookbook

by Maggie Beer

'I just can't help myself when it comes to verjuice! I use it in place of lemon juice or vinegar to bring the gentlest lift of flavour to everything - from grilled vegetables, meat or fish, pastas,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1921382627
• ISBN13: 9781921382628
• Release Date: March 2012
• Publisher: Lantern Australia
• Length: 208 Pages
• Weight: 2.07 lbs.
• Dimensions: 0.7" x 8.2" x 10.8"