Madeleine Kamman's Savoie: The Land, People, and Food of the French Alps

by Madeleine Kamman

book has over 400 pages of recipes, the land and the people of thje French Alps This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0689119690
• ISBN13: 9780689119699
• Release Date: January 1989
• Publisher: Atheneum Books
• Length: 432 Pages
• Weight: 0.05 lbs.