Made From Scratch: Daily Bread Bakery and Cafe

By Betsy Bott

The feel good, taste good of rural common sense, farmstead ingenuity, hippie can-do optimism and a bunch of good neighbors cooked up real community at the end of the last century. 200 bakery recipes, 100 breakfast and lunch dishes.

• Format: Paperback
• Language: English
• ISBN: 0976438143
• ISBN13: 9780976438144
• Release Date: January 2010
• Publisher: Get A Way Press
• Weight: 1.95 lbs.
• Dimensions: 1.0" x 8.5" x 10.0"
• Age Range: 10 years and up