Luxury Hospitality - Staff Training

By Mohammed Essaidi

The level of service in a hotel must exceed guest expectations and set the hotel apart. The hotelier is often the guest's first and last point of contact and represents the best experience a hotel can offer. Training sessions should be held regularly to improve staff skills and experience. All hotel staff should be encouraged in the performance of their duties and in their participation in teamwork. Team spirit is the key to success. A hotel's success depends largely on the strength of its team, its consistency, its cohesion, and effective communication.

• Format: Paperback
• Language: English
• ISBN: 6630124561
• ISBN13: 9786630124569
• Release Date: June 2026
• Publisher: Our Knowledge Publishing
• Length: 220 Pages
• Weight: 0.66 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"