Lost Restaurants of Sacramento and Their Recipes

by Maryellen Burns and Keith Burns

From saloons and tamale vendors to greasy spoons and neon-lit drive-ins, Sacramento natives Maryellen Burns and Keith Burns trace the trends of California's capital city through 150 years of dining out. Share in the delicious anecdotes and recipes gathere

• Format: Paperback
• Language: English
• ISBN: 1609499735
• ISBN13: 9781609499730
• Release Date: June 2013
• Publisher: History Press
• Length: 160 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.5" x 5.9" x 8.9"