Lost in Cooks

By Lost in the City

From a traditional salted cod recipe from a Reykjavik chef all the way to a sweet Rosewater Pavlova recipe from an Australian chef in Berlin, LOST iN Cooks is packed with eleven appetite-blustering recipes. Plenty of photography set the scene whilst interviews with the chefs go a bit deeper into the story of each recipe as well as how it can best be enjoyed at home. Playlists and Ingredients lists are accessible on your phone.

• Format: Paperback
• Language: English
• ISBN: 3000659382
• ISBN13: 9783000659386
• Release Date: November 2020
• Publisher: Lost in
• Length: 68 Pages
• Weight: 0.52 lbs.
• Dimensions: 0.2" x 6.1" x 8.2"