Lipid Biochemistry: An Introduction

By John L. Harwood, Michael I. Gurr, Keith N. Frayn

Designed to provide comprehensive coverage of the biochemistry of lipids for upper level students, this fifth edition features some major new topics, including greater coverage of molecular aspects of the subject. Other changes from previous editions include the addition of short concluding sections for each chapter, new artwork, an enlarged page size and the addition of a third author, Keith Frayn, to broaden the coverage of disease aspects of lipids.

• Format: Paperback
• Language: English
• ISBN: 0632054093
• ISBN13: 9780632054091
• Release Date: April 2002
• Publisher: Wiley-Blackwell
• Length: 340 Pages
• Weight: 1.80 lbs.
• Dimensions: 0.6" x 7.0" x 9.8"