Let's Explore Chocolate!

By Jill Colella

Book Overview

Chocolate is a delicious food that people around the world enjoy. Have you ever seen where chocolate comes from? Visit a cacao farm, look inside a cacao pod, and learn how to make hot chocolate and chocolate-covered pretzels.

In the Food Field Trips series, you'll experience everyday food in a whole new way These introductions to different types of foods are filled with photos and fun projects that will help you learn how to grow, make, and bake your very own meals

• Format: Paperback
• Language: English
• ISBN: 1728402824
• ISBN13: 9781728402826
• Release Date: January 2021
• Publisher: Lerner Publications (Tm)
• Length: 24 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 8.8" x 9.0"
• Age Range: 4 to 8 years
• Grade Range: Preschool to Grade 3