Let's Explore Bread!

By Jill Colella

Book Overview

Naan, sourdough, rye, pita . . . bread takes different flavors and forms all around the world. Experiment with yeast to learn why it makes breads rise, see how to knead bread, and follow a simple recipe to make your own loaf.

• Format: Paperback
• Language: English
• ISBN: 1541587421
• ISBN13: 9781541587427
• Release Date: January 2020
• Publisher: Lerner Publications (Tm)
• Length: 24 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.2" x 8.7" x 9.0"
• Age Range: 4 to 8 years
• Grade Range: Preschool to Grade 3