Lessons in Cookery. Hand-Book of the National Training School for Cookery (South Kensington, London) to Which Is Added, the Principles of Diet in Heal

By London National Training School for Cookery, Eliza Youmans, London National Training School for Cook, et al.

The present work on cookery appeared in England under the title of The Official Hand-Book of the National Training School for Cookery, and it contains the lessons on the preparation of food which were... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 117159853X
• ISBN13: 9781171598534
• Release Date: September 2010
• Publisher: Nabu Press
• Length: 414 Pages
• Weight: 1.62 lbs.
• Dimensions: 0.8" x 7.4" x 9.7"