Leiths Simple Cookery Bible (Leiths Series)

By Viv Pidgeon and Jenny Stringer

From the renowned Leiths School of Food and Wine comes a title for kitchen novices and those with busy lives. This is packed with 500 easy-to-make, tried-and-tested recipes that don't call for... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 074759046X
• ISBN13: 9780747590460
• Release Date: January 2008
• Publisher: Bloomsbury Pub Ltd
• Length: 532 Pages
• Weight: 1.35 lbs.
• Dimensions: 10.0" x 1.5" x 7.8"