Leith's Latin-American Cooking

By Valeria Vieira Sisti

Book Overview

Valeria Sisti grew up in Brazil. She trained professionally at Leith's School of Food and Wine in London, where she now teaches. In Leith's Latin-American Cooking, she explains how all the influences... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0762407700
• ISBN13: 9780762407705
• Release Date: January 2000
• Publisher: Courage Books
• Length: 288 Pages
• Weight: 0.85 lbs.
• Dimensions: 10.5" x 1.0" x 8.3"

Customer Reviews

Admirable

I bought this book some years ago in the UK. It is an admirable introduction to south and central American cooking, and is an encouragement to explore further. Her range is wide, but not recherche: the reader will look in vain for a recipe for Bolivia's charque kan. The pictures alone are an encouragement, not only to cook south American, but to go there and see for yourself.