Leith's Book of Cakes

by Caroline Waldegrave and Fiona Waldegrave, Caroline; Burrell

Book Overview

Contains 150 recipes tried and tested by Leith's School of Food and Wine. Each recipe is easy to follow, with useful tips for achieving the perfect cake every time. There are old favourites like... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0747521905
• ISBN13: 9780747521907
• Release Date: January 1996
• Publisher: Bloomsbury Publishing PLC
• Length: 176 Pages
• Weight: 1.20 lbs.
• Dimensions: 10.0" x 0.0" x 7.8"