Learn How How to Cook Delicious Soups: Learn how to make delicious soups from a certified chef with a master degree

By Ralph B. Sanford

Stir in the chopped clams and heavy cream. Cook for every other 5 minutes, until heated through. Stear with salt and pepper for a good taste crackers or crusty sourdough

• Format: Paperback
• Language: English
• ISBN: B0CVWZX5LJ
• ISBN13: 9798880053285
• Release Date: February 2024
• Publisher: Independently Published
• Length: 102 Pages
• Weight: 0.32 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"