Le Pain Quotidien - Alain Coumont's Communal Table - Memories and Recipes

by Jean-Pierre Gabriel

Book Overview

My primary goal was to bake real bread, full bodied, flavorful and nourishing made using a sourdough starter; the kind of bread that enhances top-quality wheat. Then I filled the communal table with... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 2875100157
• ISBN13: 9782875100153
• Release Date: January 2009
• Publisher: Francoise Blouard
• Weight: 2.85 lbs.