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Paperback Le Opere: Ridotte a Miglior Lezione E Corredate Di Note Da B.Bianchi, Volume 1 [Italian] Book

ISBN: 128948581X

ISBN13: 9781289485818

Le Opere: Ridotte a Miglior Lezione E Corredate Di Note Da B.Bianchi, Volume 1 [Italian]

This is Volume 1 of "Le Opere" by Agnolo Firenzuola, meticulously edited and annotated by B. Bianchi. Presented in Italian, this edition offers readers a valuable opportunity to engage with the works of a significant Renaissance author. Firenzuola's writings capture the spirit and intellectual vibrancy of his time, offering insights into the culture, society, and thought of Renaissance Italy. This edition seeks to present Firenzuola's works in the best possible light, ensuring clarity and accessibility for modern readers. The inclusion of Bianchi's notes further enhances the reader's understanding, providing context and analysis that enrich the reading experience. A valuable resource for students and scholars of Italian literature and Renaissance history.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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Format: Paperback

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