Latvian Recipes from Every Region - In Full Color: 100+ meals, easy instructions & photos

By Nelli Dragova

100 Authentic Latvian Recipes: Explore the rich culinary heritage of Latvia with a collection of meticulously curated recipes representing diverse regions.

Regional Organization: Delve into the distinct flavors of Latvia through recipes categorized by region, allowing readers to experience the unique culinary traditions of each area.

Vibrant Photography: Immerse yourself in the visual feast of Latvian cuisine with high-quality, mouthwatering photographs accompanying each recipe, igniting your culinary curiosity.

Easy-to-Follow Instructions: Whether you're a seasoned chef or a novice in the kitchen, our recipes feature clear and concise instructions tailored for American and European measurements, ensuring a seamless cooking experience.

Ingredient Substitutions: No need to scour specialty stores We provide convenient ingredient substitutions, making it easy to recreate Latvian dishes using locally available ingredients without compromising on authenticity.

Comprehensive Cookbook: From savory soups and hearty stews to delectable desserts and baked treats, our cookbook covers a wide array of Latvian delicacies, satisfying every palate and occasion.

Authenticity and Tradition: Embark on a culinary journey rooted in authenticity and tradition, celebrating Latvia's rich gastronomic heritage with every savory bite.

Perfect for Food Enthusiasts: Whether you're seeking new culinary adventures or reminiscing about familiar flavors, our cookbook is a must-have for food enthusiasts, bringing the essence of Latvian cuisine into your home kitchen.

• Format: Paperback
• Language: English
• ISBN: B0CVS86WHW
• ISBN13: 9798879328813
• Release Date: February 2024
• Publisher: Independently Published
• Length: 124 Pages
• Weight: 0.39 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"