Lab Manual to Accompany Introduction to Botany

By James Schooley and Schooley

Horticulturists will find this a handy reference source for information on the botanical facts critical to their field. Highly illustrated to clarify scientific concepts, the book presents such basics as respiration, fermentation, photosynthesis, nutrition, and propagation.

• Format: Paperback
• Language: English
• ISBN: 0827373805
• ISBN13: 9780827373808
• Release Date: January 1997
• Publisher: Delmar Cengage Learning
• Length: 136 Pages
• Weight: 0.85 lbs.
• Dimensions: 10.8" x 0.3" x 8.3"