This book is the second book of the series Kritisima from the blog Gourmet Food Lovers of 2017. It is a combination of 17 sweet and savory recipes based in Cretan cuisine in a combination with the other countries cuisine with Cretan - Greek local products. Local tastes with ethnic recipes are the content of this book of 2017 (vol 2) in Greek language. Kritisima from Patra Zeibeki with love.
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