
Blend a dash of Kosher with a pinch of Creole and you have the Kosher Creole Cookbook . The authors have combined two famous culinary traditions: the Creole-a blend of certain aspects of French, Spanish, African, and American cooking-and the Jewish, dating from biblical times...

Blend a dash of Kosher with a pinch of Creole
and you have the Kosher Creole Cookbook . The authors have
combined two famous culinary traditions: the Creole-a blend of certain aspects
of French, Spanish, African, and American cooking-and the Jewish, dating from
biblical...