Korean Food for The Heart: A Dive into the Korean Culture and Cuisine

By Sharon Powell

Spicy food with some extra punch of sourness and sweetness is something that is adored by all. Korean Food options and cuisine is all about different flavors and textures and pairing each of them perfectly. Korean food is mainly about stews and soups that perfectly complement meat or tofu. Everywhere you go, Korean cuisine is loved and celebrated by all. Their food options have a subtle way to make a place in one's heart.

Korean cuisine has given us so many amazing food delicacies. What truly makes it one of the most loved cuisines in the world is its wide range of different food options. From appetizers to desserts to drinks, Korean cuisine has its own take on everything. It is all about delicate textures and taste. With the help of this cookbook, you will also be able to create restaurant-style Korean food in the comfort of your home.

So, with no further ado, grab this cookbook and start your Korean journey without any difficulties.

• Format: Paperback
• Language: English
• ISBN: B08P1FC7VS
• ISBN13: 9798570608818
• Release Date: January 1
• Publisher: Independently Published
• Length: 88 Pages
• Weight: 0.57 lbs.
• Dimensions: 0.2" x 8.0" x 10.0"