Kings & Queens of Cuisine Cookbook 2015: A Round Up of Recipes

by Jennifer Graham and Garrett Street

Oh, how was the west won? Through cast iron skillets, chuckwagons, and full bellies. Our chefs loaded up their spices and culinary knowledge and created some fine tasting grub for us. Many staked their claim, but few were declared winners. Now that the dust has settled, it is your turn to forge on into the kitchen and try your hand at these fixin's.

• Format: Paperback
• Language: English
• ISBN: 1518742475
• ISBN13: 9781518742477
• Release Date: October 2015
• Publisher: Createspace Independent Publishing Platform
• Length: 50 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"