Keto Bread Machine Cookbook: Quick & Easy Ketogenic Recipes for Baking Loaves, Cookies, Snacks, and Low-Carb Desserts for Weight Loss! (30-Day Meal

By Grace Anderson

Are you looking for an easy-to-use kitchen gadget that can cook in few minutes?

Do you like your bread maker but also want to live a healthy life?

If you want an effective guide for using your bread machine, keep reading...

Bread machine comes as a smart solution. Not only kneading, but the bread machine also has functions to do the entire process of making bread. With a bread machine, people have to load the ingredients into the bread tin and let the bread machine shows its magical function. The kneading paddle in the bread tin will spin and knead the ingredients resulting good dough then the bread machine will let the dough rise and after that, bake the bread. The total time needed for this making bread process may take around 3 or 4 hours. However, the time you have to invest is only not more than 5 minutes. Put the ingredients, touch the buttons, leave the bread machine and come back in a few hours to smell and get tasty bread. It sounds wonderful, doesn't it?

Discover delicious recipes such as:

- Kato Breakfast Bread

- Egg bread

- Paleo Coconut Bread

- Olive Keto Bread

- Vegan Kеtо Bread Rolls

- Herb Focaccia Bread

- Keto Bacon and Cheese Pancakes

- Cheesy Kеtо Cookies

- 30-day mean plan

...And much more

Every different brand of bread machine may offer different menu setting. However, a bread machine has these several cycle setting, depends on what kinds of bread you are going to make.

Always remember to check the instructions on your bread machine. It varies across different models and types. So, before you start baking, make sure you know how to program your bread machine for the best quality bread. Your bread machine should come with a timing chart for the different types of bread.

The idea of choosing a bread machine can be overwhelming, but most machines have a similar assortment of programmed cycles with precise times and temperatures, so different breads turn out perfectly-or close to perfect.

• Format: Paperback
• Language: English
• ISBN: 180111918X
• ISBN13: 9781801119184
• Release Date: October 2020
• Publisher: Antonio Di Tommaso
• Length: 214 Pages
• Weight: 0.96 lbs.
• Dimensions: 0.5" x 8.0" x 10.0"