Kentucky Receipt Book

By Mary Harris Frazer

Book Overview

Excerpt from Kentucky Receipt Book Take the bones and trimmings from a roast, with any scraps of meat. Put in a kettle and cover with cold water; have twice as much water as meat. Add 1 onion, 2 whole... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1017513694
• ISBN13: 9781017513691
• Release Date: October 2022
• Publisher: Legare Street Press
• Length: 366 Pages
• Weight: 1.51 lbs.
• Dimensions: 0.8" x 6.1" x 9.2"