Kay Ewing's Cooking School Cookbook

By Kay Ewing

A unique, menu-style cookbook with recipes, instructions and ideas from 'Kay Ewing's Everyday Gourmet Cooking School.' From Pork Medallions with Dried Cranberries in her French Class to the delicious... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0964361108
• ISBN13: 9780964361102
• Release Date: January 1994
• Publisher: K. Ewing's Everyday Gourmet
• Length: 314 Pages
• Weight: 1.58 lbs.
• Dimensions: 1.8" x 7.2" x 9.4"