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Judging Poultry for Production
"Judging Poultry for Production" is a comprehensive and practical guide dedicated to the art and science of evaluating poultry for commercial and agricultural excellence. Authored by James E. Rice, a pioneering figure in American poultry science, this work serves as an essential...
Judging Poultry for Production
How to tell, by looking at a bird, whether she is earning her feed: the Cornell method for picking out the layers worth keeping and culling the rest. Judging Poultry for Production's subject is selection: the physical signs that separate a hen returning...
Judging Poultry for Production
"Judging Poultry for Production" is a comprehensive and practical guide dedicated to the art and science of evaluating poultry for commercial and agricultural excellence. Authored by James E. Rice, a pioneering figure in American poultry science, this work serves as an essential...
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