Jiggelo: Inventive Gelatin Shots for Creative Imbibers

By Mary Breidenbach, Barrett J. Calhoon, Sharon L. Calhoon

Gelatine shots are the latest craze in pubs and bars. This manual shows you how to make alcoholic jelly shots and offers a host of creative ideas for the recipes. Shots include Happy Endings, Cheeky... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1580085962
• ISBN13: 9781580085960
• Release Date: April 2004
• Publisher: Ten Speed Press
• Length: 96 Pages
• Weight: 0.50 lbs.
• Dimensions: 6.8" x 0.3" x 6.8"

Customer Reviews

Jiggle-icious!

As a college graduate, I had the distinct pleasure of enjoying many "gelatin shots" throughout my undergraduate career. I thought my friends and I were fairly inventive but this book shows us for the frauds we were! If you are even thinking of hosting a party or just want something fun to do with a couple of friends at a small get-together, this book is a must! My personal favorites are the "Alliteration" and the "Twister". Seriously, they thought of just about everything for this book and even if you don't like every ingredient, it will give you the incentive to mix and match ideas to make your own crazy concoctions! Just freakin' buy it.

Amazing!

Jiggelo plays on the fact that gelatin shots were once a staple only for college student. As a student, I must say this book is wonderful, especially for college students. My next party will most definately jiggelo oriented. Way to go Mary!

One impressed imbiber

If you have ever considered serving Jello Shots, this book is a must have! It has clearly written recipes with fun facts and great illustrations about the history of the Jello Shot. When you are searching for a creative theme for the upcoming party, you need look no further than this book.

Imbiber?

Once I learned what an Imbiber is - I realized I needed this book.Finally, "Gello" shots have moved out of the dorms and into the mainstream. I'll admit, a few recipes should only be made on a dare, (Ever Clear and fruit flavored gelatin make for really bad mornings) but most of the concoctions are very good.And come on, this is Utah - what meal is complete without Gelatin...And come on, this is Utah - how can you get through a meal without Imbibing!

The Best !

Since "Jell-o" shots - oops! ®? "gelatin shots" became popular and a featured item of social gatherings, no one has attempted to be more imaginative than simply pouring cheap vodka into something sweet and sloppy. That said, until... NOW. Calhoon, Calhoon, and Breidenbach have put a sudden and responsible halt to such previous nonsense. This book is beautifully ( & entertainingly) written, carefully designed, and adaptaptable to any community - whether that be vegan or 'alcohol-free'. - This book is a must buy in my opinion, and a potential contemporary trend setter in the art of gourmet mixology.