Jewish Vegetarian Cooking: An Irresistible Choice for Those Who Love Good Food

by Rose D. Friedman and Rose Friedman

Book Overview

Jewish cuisine is truly international as many of its traditional dishes have evolved from the style of cooking of countries from all around the world where the Jews have settled throughout history.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0722524714
• ISBN13: 9780722524718
• Release Date: January 1997
• Publisher: Thorsons Publishers
• Length: 160 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.6" x 5.3" x 8.5"

Customer Reviews

Auditor

Every Jewish home should own this book,its helpful and has so many good and easy recipes to follow.This book has very healthy recipes and especially when you have small children,feeding them healthy meals is important.