Jewish Cooking Jewish Cooks

By Ramona Koval and Ramona Kovel

Book Overview

Jewish cooking in Australia has developed in many unique ways as the traditions of North European Jewish cuisine have melded with the food of Mediterranean Jews. This book focuses on the unique... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1741108527
• ISBN13: 9781741108521
• Release Date: August 2009
• Publisher: New Holland Publishers
• Length: 196 Pages
• Weight: 2.00 lbs.
• Dimensions: 10.5" x 0.5" x 9.8"