Jenny Bristow Cooks for the Seasons: Spring And Summer

By Jenny Bristow

Featuring several dishes, this title provides ideas for an Easter lunch, hints and tips for barbecuing, picnicking and dining al fresco and recipes for soups, snacks, salads, main courses, desserts -... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0856407860
• ISBN13: 9780856407864
• Release Date: December 2006
• Publisher: Blackstaff Pr
• Length: 120 Pages
• Weight: 0.68 lbs.
• Dimensions: 7.5" x 0.5" x 7.5"